{"id":259,"date":"2023-12-20T10:47:03","date_gmt":"2023-12-20T10:47:03","guid":{"rendered":"https:\/\/wp.sheepchen.net\/?p=259"},"modified":"2023-12-20T10:47:03","modified_gmt":"2023-12-20T10:47:03","slug":"lebkuchen-kuchen","status":"publish","type":"post","link":"https:\/\/wp.sheepchen.net\/?p=259","title":{"rendered":"Lebkuchen Kuchen"},"content":{"rendered":"\n<ul class=\"wp-block-list\">\n<li>350g Mehl<\/li>\n\n\n\n<li>300g zucker<\/li>\n\n\n\n<li>100g Haseln\u00fcsse gemahlen<\/li>\n\n\n\n<li>3tl Lebkuchengew\u00fcrz<\/li>\n\n\n\n<li>1tl Nelkenpulver<\/li>\n\n\n\n<li>1pck Vanillezucker<\/li>\n\n\n\n<li>1pck Backpulver<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Alles zusammen in eine Sch\u00fcssel mit Deckel geben und durchsch\u00fctteln.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>250ml Milch<\/li>\n\n\n\n<li>150g fl\u00fcssige Butter<\/li>\n\n\n\n<li>2el Honig<\/li>\n\n\n\n<li>4 Eier<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">.. dazugeben und erneut kr\u00e4ftig sch\u00fctteln.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Backbleich mit Butter einfetten. bei 160\u00b0C-180\u00b0C 20-25 Minuten backen.<br>Kuchen vom Blech entfernen w\u00e4hrend der Kuchen noch warm ist.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Glasur<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>250g Puderzucker<\/li>\n\n\n\n<li>1pck Vanillezucker<\/li>\n\n\n\n<li>4el Wasser<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Alles zusammen in eine Sch\u00fcssel mit Deckel geben und durchsch\u00fctteln. .. dazugeben und erneut kr\u00e4ftig sch\u00fctteln. Backbleich mit Butter einfetten. bei 160\u00b0C-180\u00b0C 20-25 Minuten backen.Kuchen vom Blech entfernen w\u00e4hrend der Kuchen noch warm ist. Glasur<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":""},"categories":[13],"tags":[],"class_list":["post-259","post","type-post","status-publish","format-standard","hentry","category-kochen-backen"],"_links":{"self":[{"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=\/wp\/v2\/posts\/259","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=259"}],"version-history":[{"count":1,"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=\/wp\/v2\/posts\/259\/revisions"}],"predecessor-version":[{"id":261,"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=\/wp\/v2\/posts\/259\/revisions\/261"}],"wp:attachment":[{"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=259"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=259"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wp.sheepchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=259"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}